{"id":44,"date":"2008-01-27T16:55:26","date_gmt":"2008-01-28T00:55:26","guid":{"rendered":"http:\/\/www.thewysz.com\/wyszdom\/2008\/01\/beef-stick\/"},"modified":"2008-01-27T16:55:26","modified_gmt":"2008-01-28T00:55:26","slug":"beef-stick","status":"publish","type":"post","link":"https:\/\/wysz.com\/wyszdom\/2008\/01\/beef-stick\/","title":{"rendered":"Hors d&#8217;\u0153uvre &#8211; Beef Stick"},"content":{"rendered":"<p>Here&#8217;s a <a href=\"\/food\/beef_stick.html\">simple recipe<\/a> you can use if you&#8217;re having guests over for a party. It&#8217;s so simple that the video of me making it is less than five minutes long! It took 20 minutes of edited footage for me to make <a href=\"http:\/\/www.thewysz.com\/food\/spaghetti.html\">spaghetti<\/a>.<\/p>\n<p><iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"\/\/www.youtube.com\/embed\/hDhQLgIjG50\" frameborder=\"0\" allowfullscreen><\/iframe><\/p>\n<p>As a side note, I plan on mastering future episodes in HD. However, I plan on keeping the podcast to an iPhone-friendly size only, as I don&#8217;t want to deal with managing an HD simulcast. If anybody has suggestions on how I could handle the issue of producing a podcast for multiple devices, please leave your ideas in the comments.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Here&#8217;s a simple recipe you can use if you&#8217;re having guests over for a party. It&#8217;s so simple that the video of me making it is less than five minutes long! It took 20 minutes of edited footage for me to make spaghetti. As a side note, I plan on mastering future episodes in HD. &hellip; <a href=\"https:\/\/wysz.com\/wyszdom\/2008\/01\/beef-stick\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Hors d&#8217;\u0153uvre &#8211; Beef Stick<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,12],"tags":[],"class_list":["post-44","post","type-post","status-publish","format-standard","hentry","category-chicken-and-ketchup","category-podcast"],"_links":{"self":[{"href":"https:\/\/wysz.com\/wyszdom\/wp-json\/wp\/v2\/posts\/44","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wysz.com\/wyszdom\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wysz.com\/wyszdom\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wysz.com\/wyszdom\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/wysz.com\/wyszdom\/wp-json\/wp\/v2\/comments?post=44"}],"version-history":[{"count":0,"href":"https:\/\/wysz.com\/wyszdom\/wp-json\/wp\/v2\/posts\/44\/revisions"}],"wp:attachment":[{"href":"https:\/\/wysz.com\/wyszdom\/wp-json\/wp\/v2\/media?parent=44"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wysz.com\/wyszdom\/wp-json\/wp\/v2\/categories?post=44"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wysz.com\/wyszdom\/wp-json\/wp\/v2\/tags?post=44"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}